Our Fields of Activity
Professional Programs
Unilever International Professional Kitchen
(A Diploma Programme of 8 months)
Unipro International Professional Pastry and Bakery
(A Diploma Programme of 8 months)
Metro Professional Food & Beverage Management
(A Certificate Programme of 9 weeks)
Amateur Programs
Courses for Amateur Cooks* (monthly, weekly, daily)
Cooking Courses for medically supervised diets.
Cooking Courses for Young People
Amateur Training Courses in Bar-Tending*
Courses in Wine Appreciation and Degustation*
Training in Cigar Appreciation*
Specialized Programs
Formal Home Entertaining Training Provided by Well Known Chefs
Food and service training for staff at home
Corporate Programs
Special Events, Chef’s Tables*
(Celebrations, motivation parties and events, etc.)
Road Shows, Showroom Shows
Health, Food Platforms
Product and Equipment Demonstrations and Launches for Target Customers
R&D Activities
Visual and Cultural Activities
Publishing* (Books, booklets, magazines, brochures etc.)
Photograph taking
Shooting Television Programmes
Filming Special Videos
Consultancy Services
Investment Consultancy
Administrative Consultancy
Troubleshooting
Franchising and Opening Branches
*These training programmes can also be delivered in English, French, German, Italian, Spanish and Japanese or can be translated into these languages.
